There are around four million Muslims in Britain, and with that rapidly growing population come societal changes. Oxford’s Magdalen College has in the past celebrated St. George’s Day on April 23 with a ceremonial dinner; this year, however, St. George’s Day plans have been deep-sixed, and Magdalen will instead host a formal dinner to mark the end of Ramadan. In Britain’s celebration of diversity, there is room for only the one observance, not both.
GB News reported Wednesday that “an annual St George’s Day dinner has been cancelled by an Oxford college.” Magdalen College “usually holds an annual banquet to mark the day of the English saint, with students and academics dining together to enjoy a traditional feast.” It’s understandable that the college would take this step: the patron saint of England has been out of favor for years now.
As far back as 2006, the UK’s Daily […]
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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