In 2020, Oregon voted to decriminalize the possession and use of almost all drugs. Now, addicts do hard drugs in the open, and a treatment hotline has so far cost taxpayers $7,000 per call, according to The Economist, putting the spending at $1.4 million.
The Associated Press reported Oregon was “awash in treatment funds after decriminalizing drugs,” adding the state has allocated $265 million to recovery centers. The funding came from taxes levied on the sale of marijuana. Sadly, the rollout of these funds has been slow, with only $184 million distributed as of May 26.
Despite this massive funding, The Economist reported that “…help seems hard to come by.” The overdose death rate in Oregon almost doubled since 2019, twice the national average.
The New York Times has reported on the horrid conditions on the streets of Portland, including needles and humans feces littering the streets, drug addicts using drugs at all times of the day, and violent addicts in tents beating other homeless people with baseball bats.
One program that has been particularly costly and unsuccessful is the treatment hotline. Meant to be a resource for addicts to call for help after receiving a citation for using drugs, The Economist found that in its first two years of existence, fewer than 200 people called the hotline, and fewer than 40 callers were interested in treatment. That put its cost to taxpayers at $7,000 per call.
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.