COVID-19 vaccine supporters are fond of sneering at public figures who have called for the Food and Drug Administration to pull or at least re-evaluate the safety of the increasingly unpopular therapeutics, such as Health and Human Services secretary nominee Robert F. Kennedy Jr., cardiologist Peter McCullough and Florida Surgeon General Joseph Ladapo.
They might have a harder time caricaturing a former Centers for Disease Control and Prevention director who ran the agency when COVID vaccines were being developed, promoted vaccination and repeat boosting as recently as 2022 and promoted cloth face masks as “one of the most powerful weapons we have” against COVID, before vaccines were available.
Robert Redfield cited “concerns that the mRNA vaccines actually have contaminating nucleic acid in them” but also sequences from Simian Virus 40, “which is a tumor virus,” in the debut episode of songwriter, author and Lyme Disease activist Dana Parish’s podcast.
Some of the 98 million polio vaccines given from 1955 to 1963 contained SV 40, which is part of the same family as the human papillomavirus associated with cervical cancer, according to the federally convened Immunization Safety Review Committee’s 2002 review of the evidence for the contamination’s effect on cancer rates.
The review was inconclusive on whether “SV40-contaminated polio vaccine did or did not cause cancer in the vaccine recipients” but affirmed that exposure concerns are “significant because of the seriousness of cancers as the possible adverse health outcomes and because of the continuing need to ensure and protect public trust in the nation’s immunization program.” […]
— Read More: justthenews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
