A new migrant caravan of approximately 1,000 migrants departed from Mexico’s southern border this weekend to make its way to Mexico City. From there, the group is expected to disperse and find various ways to reach the U.S. border. The caravan is the second to start in Mexico since October 1, when the country’s new president, Claudia Sheinbaum, took office.
The caravan began early Sunday morning in Tapachula, Chiapas, and has been officially named “God is Guiding Us.” The caravan comprises approximately 1,000 migrants from Venezuela, Colombia, Ecuador, Perú, Haiti, Panamá, and Costa Rica, as well as some migrants from Afghanistan and Nepal. The group plans to make its way to Mexico City, with its ultimate goal being the U.S. border.
The migrants who make up the caravan have received legal status in Mexico and were in the process of waiting in Chiapas for an appointment for the Biden-Harris administration’s CBP One application. However, the group’s organizers got tired of the long wait times.
According to Jonathan Rojas, the group fears the rhetoric former U.S. President Donald J. Trump voiced that he would close the current immigration pathway. Rojas claimed that he was traveling due to economic reasons due to a lack of opportunities in his native Colombia.
“There is real concern that if he (Trump) gets elected, they will close the border,” Rojas said. “We can’t keep waiting for them to give us an appointment. Conditions here in Chiapas are not healthy, there are too many of us and not enough supplies and space. They (the Mexican government) need to help us.” […]
— Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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