A recent study by Inside Higher Ed and Hanover Research revealed that a substantial majority of college faculty members — 90 percent — perceive a threat to academic freedom.
Approximately 60 percent of respondents strongly agreed, and one-third somewhat agreed, that academic freedom in higher education has diminished. Faculty are specifically hesitant to discuss politics and the Israeli-Palestinian conflict, according to Inside Higher Ed.
Over 40 percent of the 1,100 respondents “said their sense of academic freedom in teaching declined over the last year” while “more than 20 percent said the same about academic freedom in research,” the outlet reported.
Regarding “extramural” speech, such as speech on social media, about 50 percent of respondents said they “somewhat or strongly agreed” that they censor themselves “due to the situation on their own campus and/or the broader political environment.”
Further, about a third of faculty reported they are no longer discussing certain topics with students that they may have in the past. Similarly, 15 percent are “not researching or publishing on topics they otherwise would have.” […]
— Read More: www.thecollegefix.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
