Judicial Watch has sued the CIA for records it holds about the Jan. 6, 2021, Capitol Hill uprising.
Judicial Watch filed the lawsuit on July 24, after the CIA failed to comply with a Freedom of Information Act request for its records about shots being fired inside the US Capitol, requests for CIA support, bomb technicians being used, or explosives K-9s being used. Judicial Watch also seeks any after-action reports the CIA may have on the protests.
Judicial Watch’s lawsuit comes a few months after CIA explosives technicians were revealed to have been part of the response to the pipe bombs placed outside the RNC and DNC headquarters on Jan. 5, 2021.
The revelation about the CIA bomb techs was included in 88 pages of Bureau of Alcohol, Tobacco, Firearms and Explosives records obtained by Judicial Watch via FOIA earlier this year.
“[ATF] records include a series of text messages under the heading ‘January 7 Intel Chain’ in which two separate references to participation by the CIA are made. One states that ‘two CIA bomb techs’ are assisting with ‘a pipe bomb scene on New Jersey and D ST SE.’ Another references ‘several CIA dog teams on standby,’” Judicial Watch said in March. […]
– Read More: headlineusa.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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