Continually catering to leftist activists through debate transforms young, talented students into committed ideologues for the left. Share
In a recent essay at The Free Press, James Fishback reports on the radical leftist bias that has taken over the judging of high school debates at the national level. Although he focuses on the developments of a particular extracurricular program, his account should worry everyone since it’s illustrative of what’s happening to the culture at large.
After showcasing his credentials as a former nationally ranked debater and debate coach, Fishback gives a not-so-hypothetical situation of a sophomore studying a debate topic intensely for months, only to discover that one of her judges is a radical leftist who has explicitly declared, “I am a Marxist-Leninist-Maoist. … I cannot check the revolutionary proletarian science at the door when I’m judging. … I will no longer evaluate and thus never vote for rightest capitalist-imperialist […]
Read the Whole Article From the Source: thefederalist.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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