Archbishop Carlo Maria Viganò, who was recently excommunicated by the Vatican for exposing its globalist ties, issued a dire warning last week that the Church is under attack by globalist forces.
“The Fourth Revolution theorized by Klaus Schwab and the family of international finance find in [Pope Francis] Bergoglio not a neutral spectator, which would itself already be an unheard of thing, but actually a zealous cooperator who abuses his own moral authority in order to support ab extra, outside the Church the project of the dissolution of traditional society,” Viganò said in a video statement.
Archbishop Carlo Maria Viganò, excommunicated from the Church by order of Pope Francis, issued a grave warning, alleging that the pope is an enthusiastic collaborator in the Great Reset.
He claims that the pope's goal is to dismantle the Church and replace it with an… pic.twitter.com/u5wM9hIC8D
— Shadow of Ezra (@ShadowofEzra) July 6, 2024
“While ab intra, within the Church, he pursues the project of the demolition of the Church in order to replace her with a philanthropic organization of Masonic inspiration.”
“And it is scandalous. This applies to both, to civil and ecclesiastical world, confirming the criminal conspiracy between the Deep State and the Deep Church,” he said. […]
– Read More: www.infowars.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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