What do Charlie Baker, president of the National Collegiate Athletic Association, and Washington Post sports columnist Sally Jenkins have in common?
They’re both in deep denial about the inherent unfairness of transgender faux females competing in collegiate (and, by extension, high school) athletics against real girls and women. Apparently, like Supreme Court Justice Ketanji Brown Jackson, neither Baker nor Jenkins is “a biologist” or they would know better.
But now, better late than never, even the Biden administration—the foremost cheerleader for transgenderism, not only in athletics but in all its forms—has capitulated on the issue.
President Joe Biden’s Department of Education on Dec. 20 withdrew a proposed rule that would have prohibited schools from barring transgender athletic interlopers from joining teams that comport with their gender identity, rather than their biological sex.
Three days earlier, Baker, a former RINO Republican governor of Massachusetts, testified at a Senate Judiciary Committee hearing. Although the hearing was nominally about legalized sports gambling, news accounts focused instead on how Baker was excoriated by two Republicans—Sens. Josh Hawley of Missouri and John Kennedy of Louisiana—over the NCAA’s cavalier attitude about allowing transgender “women” to wreak havoc in girls and women’s athletics. […]
— Read More: www.dailysignal.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
