Recent occurrences in the Middle East resulted a “divisive” architecture event this past Thursday at Ohio State University.
According to the OSU National Association of Minority Landscape Architects’ Abdul-Azeez Ahmad, the December 7 “Justice Centered Design” confab came about due to “the illegal Israeli occupation and everything happening in Palestine.”
The event featured a screening of Israeli architect Eyal Weizman’s film “The Architecture of Violence” along with a panel discussion, The Lantern reports.
The film “takes [the viewer] through the eyes of hostile architecture that was designed by the Israeli occupation to subjugate and to keep the Palestinians living in an apartheid state,” Ahmad said.In a 2014 Al Jazeera article Weizman described the “architecture and the built environment” near and around the West Bank as a “kind of slow violence.”“The occupation is an environment that was conceived to strangulate Palestinian communities, villages and towns, to create an environment that would be unliveable […]
Read the Whole Article From the Source: www.thecollegefix.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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