“The City of Brotherly Love,” indeed; a Philadelphia cheesesteak restaurant, faced with runaway crime in the area, has resorted to hiring armed guards to protect diners at their sidewalk tables.
Advertisement “What we have become accustomed to in society is to react to issues once they happen,” Victoria Wylie, co-owner of Jim’s West Steaks & Hoagies, told Fox News. “It’s too late. One incident where someone is severely hurt or even passes away from me is not acceptable.”
“We’re thinking about preventing violence and crime from happening versus reacting to violence and crime happening,” Wylie continued. “We did it as a deterrent and a precautionary measure to really just say that we are thinking about all possible situations that could happen, and we want customers to know that safety is really important to us.”
Philadelphia, like many U.S. cities, has grappled with a crime […]
Read the Whole Article From the Source: redstate.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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