Centers for Disease Control and Prevention director Dr. Mandy Cohen, who recently stepped into the role, has acknowledged that the agency lost some of the public’s trust in the past few years. But she has indicated that she intends to “refocus” the agency “on building that trust.”
In an interview with NBC News’ Erika Edwards, Cohen said that during her first all-hands meeting with the agency, “the first thing we talked about was trust.”
“For us to be strong as a nation we need to make sure that we trust each other,” she said, adding that the issue concerns “public health, but it’s about so much more than that.” She said that life expectancy in the country is decreasing.
New CDC director discusses handling distrust in agency www.youtube.com Back in 2020, Cohen posted a photo of herself wearing a face mask plastered […]
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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