Meta is peeling back the layers on its stringent measures against COVID-19 misinformation. The social media giant, which owns Facebook and Instagram, announced on Friday it’s stepping off the brakes on a controversial and damaging policy, devised to keep a lid on COVID-19 falsehoods spreading across its platforms, but has ended up censoring countless truthful posts.
Background: During 2020 and 2021, Facebook and Twitter – the social media titans – found themselves caught in the crosshairs as pressure mounted for them to wrestle down pandemic-related misinformation. Claims that were challenged by establishment groups, particularly about vaccines, propagated like wildfire, prompting the platforms to batten down the hatches.
By the numbers: In an intense sweep in the final quarter of 2021, Facebook scrubbed over 12 million COVID-19-related content pieces from October to December. These pieces got the ax for being tagged as misinformation by an ensemble of global health groups.
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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