The World Health Organization and The Rockefeller Foundation have officially teamed up to address “pandemics fueled by climate change.”
The Rockefeller Foundation, which touts “scaling renewable energy for all” as one of its core missions, announced the WHO partnership this week in a press release titled: “The Rockefeller Foundation and World Health Organization Announce Partnership To Expand Global Pandemic Preparedness in Era of Climate Change.”
In the announcement, the nonprofit said the joint effort is focused on “strengthen[ing] the WHO Hub for Pandemic and Epidemic Intelligence” by investing $5 million for, among other things, “broadening surveillance for diseases worsened by rising temperatures and extreme weather.”
Both the WHO and The Rockefeller Foundation are well known for their progressive leanings on matters like green energy and climate change, with ties to left-wing billionaires such as George Soros and Bill Gates.Writing in the press release, the WHO’s Dr. Chikwe Ihekweazu said the Covid-19 outbreak […]
Read the Whole Article From the Source: justthenews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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