A study published this month by the International Energy Agency (IEA) revealed that global demand for coal, and global coal production, broke records in 2024, largely as a result of both supply and demand coming from communist China.
China – the world’s worst polluter on several metrics, including carbon emissions – “consumes 30% more coal than the rest of the world put together,” according to the IEA study. Its government approved hundreds of new coal power plants in the past two years, suggesting that it will grow its outsized share of the world’s fossil fuel consumption and production of greenhouse gases despite being a signatory to the Paris Climate Agreement.
Chinese state media arms openly boast of how much coal the country has amassed to meet its skyrocketing demand for electricity and, in winter, heat. Beijing does so by insisting that the alleged “climate crisis” requires the Western world to dramatically diminish its use of fossil fuels and absolving itself of any responsibility by demanding countries adopt “common but differentiated responsibilities” on pollution.
The IEA is a global intergovernmental organization, initially part of the structure of the Organisation for Economic Co-operation and Development (OECD). On December 18, it published its annual study of coal consumption and production around the world, titled Coal 2024.
“Global coal use has rebounded strongly after plummeting at the height of the pandemic. It is poised to rise to 8.77 billion tonnes in 2024, a record,” the IEA documented. “Coal prices today remain 50% higher than the average seen between 2017 and 2019. Coal production reached an all-time high in 2024, though growth is expected to flatten through 2027 as structural changes take hold.” […]
— Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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