Bill Gates and the World Economic Forum are promoting CRISPR as a game-changing tool in science, but behind the excitement are serious concerns about its risks.
For the uninititated, clustered regularly interspaced short palindromic repeats technology is a gene-editing tool that allows for modifications of DNA in living organisms. Recent research reveals that CRISPR, while effective at editing genes to address inherited diseases, often introduces unintended consequences, including large-scale DNA mutations.
The potential to ‘edit out’ undesirable traits raises questions about eugenics and the commodification of human life.
This is a major concern.
Cascade of genetic malfunctions
Editing a specific gene can lead to off-target effects, altering unintended regions of the genome. This can lead to rapid mutations, potentially triggering the onset of cancers or other genetic disorders. Furthermore, even when targeting specific sequences, CRISPR’s modifications can destabilize chromosomes, leading to large-scale deletions or rearrangements of genetic material. Such alterations not only disrupt the targeted gene but also affect neighboring regions, causing a cascade of genetic malfunctions. […]
— Read More: www.theblaze.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
