No one can claim that there isn’t an obesity epidemic in America. It’s been the topic of countless news stories and has spawned all kinds of futile movements to get Americans healthier. Now that Robert F. Kennedy Jr. is going to be in a position to do something about it, and I mean really do something about the root causes, the mainstream is doing everything they can to downplay the crisis in favor of undermining the movement to make America healthy again.
This past week, the New York Times lamented how “Boxes of brightly colored breakfast cereals, vivid orange Doritos and dazzling blue M&Ms may find themselves under attack in the new Trump administration.”
As Mr. Trump’s choice to head the Department of Health and Human Services, he would have far-reaching authority over the Food and Drug Administration, which regulates about 80 percent of the nation’s food supply. That includes shaping regulations on packaging that declares something “healthy” or discloses the amounts of sugar, salt and other ingredients in most packaged foods.
But in vowing to upend the nation’s food system, Mr. Kennedy is taking a direct shot at Big Food, one of the country’s most powerful industries whose traditional allies are Republicans. Even something as simple as removing artificial dyes is likely to result in a knockdown battle for the multibillion-dollar food sector, which is wary of higher manufacturing costs or a dip in sales of products favored by loyal consumers.
The paper notes that “The rise of Mr. Kennedy and the Make America Healthy Again movement are making the food industries particularly nervous.”
“When political ideologies are used to create fear and disregard the role of science, it undermines public trust in food safety and can cause consumers, particularly those in vulnerable populations, to lose access to safe, nutrient-dense foods,” Sarah Gallo, a senior vice president of product policy for the Consumer Brands Association, a lobbying group for the food and beverage industry, told the New York Times. […]
— Read More: pjmedia.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
