ABC found itself in an embarrassing situation after being fooled by conservative commentator Matt Walsh during the promotion of his new film, ‘Am I Racist?’ The network was tricked into giving a platform to Walsh, who posed as a diversity, equity, and inclusion (DEI) expert, only for him to later reveal the film as a satirical takedown of DEI culture.
The incident occurred during a segment on ABC4’s Good Things Utah, where Walsh appeared in character as a DEI specialist. He gave a convincing interview, telling the hosts, “You are stretching out of your whiteness. You’re de-centering your whiteness,” which was met with enthusiasm by the show’s presenters.
However, the true nature of the film was later exposed, revealing that Walsh’s appearance was part of the broader critique of how DEI initiatives are often more focused on financial gain than genuine social change.
The film is billed as a satirical documentary in which Walsh transforms himself into a certified DEI expert. As the story unfolds, he exposes what he views as the hypocrisy behind corporate DEI programs. The movie has already received glowing reviews from conservative circles, with a 99% approval rating on Rotten Tomatoes.
.@MattWalshBlog to Good Things Utah from @abc4utah during @amiracist_movie:
“You are stretching out of your whiteness. You’re de-centering your whiteness.” pic.twitter.com/QsfxZ9UVI6
— Thomas Stevenson (@RealTStevenson) September 13, 2024
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— Read More: trendingpoliticsnews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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