Friday, during an appearance on Mobile, AL radio’s FM Talk 106.5, Sen. Katie Britt (R-AL) said President Joe Biden’s decline reflected the decline in the country, adding that the nation’s adversaries know Biden is weak.
Britt also reacted to the uproar among Democrats about Biden as their party’s standard-bearer.
According to Alabama’s junior U.S. Senator, Democrats did not have a problem with Biden’s apparent decline until he fell behind in polling following last month’s presidential debate.
“And I don’t think we have to wonder what’s going on,” she said. “I think it is clear that our commander-in-chief is not in command. And I think it is also clear that not only is President Biden in decline, but he has put our country in decline as well. And each and every time that he stands up and shows the vulnerability, shows his weakness, shows his inability to truly lead — not only is that a sad day for America, but it is a day that makes us weaker and more vulnerable abroad as well. And I continue to look at this and think all of these Democrats are trying to decide what they’re going to do for the next four years because, remember, they were just fine with him serving in this capacity as long as they believed they were winning. So they were willing to put power above what they knew to be best for the nation. And now we are obviously getting a window into all of this as Americans as to what so many of them have known for so long.” […]
– Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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