A protest calling for reparations payments for black New Yorkers in Manhattan on August 15, 2020. Regarding reparations for slavery , New York state gave at the office.
Or, more precisely, on the battlefields of the most lethal war in American history — fought fundamentally, and successfully, to end slavery.
So it’s just bizarre that seven-plus generations after the Empire State itself abolished slavery — in 1827! — New Yorkers who never owned slaves are to be asked to pony up to “ compensate” New Yorkers who never were slaves.
That last bit is by now a cliché, of course — but this says more about the reparations movement’s growing ubiquity than it does about its moral or intellectual integrity.Now New York is to get a full ration of reparations bushwa: Albany intends to establish a commission to “study” the matter — though if California’s recent experience is a fair measure, […]
Read the Whole Article From the Source: nypost.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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