Say what you want about him, but Donald Trump is working his ass off in this presidential campaign, with the Trump-Vance campaign far eclipsing Kamala Harris and Tim Walz for public events, media interviews, podcasts, rallies, and fundraisers. A cursory glance at the schedules of each campaign team reveals Team Harris-Walz as remarkably shy, focusing far more on online activities than in-person events.
On the Friday after the Democratic National Convention, Trump rallied in Nevada and Arizona while also recording multiple interviews, including a lengthy conversation with Dr. Phil. Harris had the day off, with her staff briefing in the aftermath of the DNC that she “will keep up a cadence of travel over the next few weeks, but not at the same pace as the last couple weeks when she hit multiple battleground states, the source said, instead spending time in debate prep.”
And while a day off after the convention is not unusual, a week basically off is.
Harris and Walz made some small stops in rural Georgia this week – at a barbecue store, a market, a cafe, and a restaurant. But the scale at which Kamala took over Biden’s campaign – their union member-packed rallies and associated heckles over crowd size comparisons – has simply not endured.
Meanwhile, Trump laid a wreath at Arlington National Cemetery at the invitation of the family members of those who died during Biden’s botched Afghanistan withdrawal. He also visited the Eden Center in Virginia, ordering a platter of Vietnamese food from a local staple: Truong Tien. Later the same day, he flew to Detroit to address the National Guard Association. […]
— Read More: thenationalpulse.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
