Sen. JD Vance (R-OH) gave Vice President Kamala Harris a crash course on loyalty, after she had been questioning his and former President Donald Trump’s loyalty, telling her to “look in the mirror” to see “the face of disloyalty.”
During a rally from Atlanta, Georgia on Saturday, Vance blasted Harris’s positions on the open border, illegal immigration, and the economy, comparing them to what he and Trump believed.
“We can handle the made-up attacks by Democrats and by the media because we’re used to it by now,” Vance told the crowd. “But, here’s something I can’t stomach about Kamala Harris, is when she has the nerve to question our loyalty to this country. And, she does.”
“Well, here’s what President Trump and I believe about loyalty. Loyalty to this country is closing our border, not opening it up. Loyalty is making life more affordable, not causing inflation because you can’t stop sending money like a drunken sailor. Loyalty is safeguarding Medicare for American citizens, not bankrupting it by sending it to illegal aliens, which is what she wants to do,” Vance continued. “Loyalty is protecting Laken Riley, not allowing an illegal immigrant to take her life. Loyalty is serving in the United States Marine Corps, something I am proud to have done. Loyalty is taking a bullet for this country, something Donald J. Trump did. Kamala Harris, if you want to see the face of disloyalty, look in the damn mirror.” […]
– Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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