Retired Border Patrol agents on Wednesday accused Democrat U.S. Senate candidate from Missouri Lucas Kunce of “stolen valor” after he claimed to have been “certified by the Border Patrol Tactical Unit (BORTAC),” a certification he could not have.
Kunce released an ad in August in which he claimed that he “trained with the border patrol at our southern border” and is “certified by the Border Patrol Tactical Unit.”
However, retired Border Patrol agents have disputed Kunce’s claim, saying there is no way he could have been certified by BORTAC.
BORTAC is an elite unit compromising less than one percent of the border patrol that engages in “high-risk incidents requiring specialized skills and tactics.” BORTAC is headquartered in El Paso, Texas, with active teams stationed nationwide.
One retired Border Patrol agent told Breitbart News in an interview that there is a lengthy process to become BORTAC certified. This includes:
- Being a Border Patrol agent, which Kunce never was
- A Border Patrol Agent has to be selected through an intense application process just to attend BORTAC selection
- A Border Patrol Agent has to endure a vigorous selection course to earn the BORTAC certification […]
— Read More: www.breitbart.com
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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