We’re now getting some new details about how Democrats pressured Joe Biden to drop out of the presidential race. We previously reported that there was talk about invoking the 25th Amendment, but new details, assuming they are true, add another layer of intrigue.
According to veteran Pulitzer Prize-winning journalist Seymour Hersh, who has written for The New Yorker and The New York Times, there is no way you can describe what happened to Biden as anything but a coup.
Here’s how it went down, following Biden’s shortened visit to Las Vegas on July 17, according to Hersh:
At that point, according to Emily Goodin, a Daily Mail reporter who was in the traveling press pool, the president was “deathly pale” and Air Force One flew at maximum speed to Delaware, where the president has a weekend retreat at Rehoboth Beach. The press pool was told that Biden had COVID. Nothing more was said on Air Force One. After Biden’s return to Delaware, the White House told the public that Biden had contracted a COVID infection and would be in isolation. He was said to have upper respiratory symptoms, a runny nose, a cough, and was fatigued.
That was the last straw for a core group of Congressional leaders, government officials and some senior Biden funders who were withholding huge amounts of committed contributions. “There was pressure on donors to come across on their pending commitments,” the official told me. “It was understood that Biden had a physical problem in Las Vegas and the family was saying no” to continued pressure from donors and senior Democrats in Congress to withdraw from the presidential campaign. Initially, the president could not be reached. […]
– Read More: pjmedia.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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